This cake is a great way to use up fall fruit that is past its prime. Decorate with some pecan halves and you have a lovely cake for a birthday, family dinner, or just because you feel like having cake.
This sauce is a great way to use up extra pears or apples that you may have lying around in the fall.
A scone featuring chopped apples and apple pie spice. You can adjust the amount of apple and spice to your taste.