Cutting Food Waste? Make Mindfulness a Habit
Old habits are hard to break. So any plan to reduce food waste has to focus on changing long-standing habits, and that starts with mindfulness.
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Why Worry About Food Waste?
While we, as consumers, are not the biggest contributors to the food waste problem, we can be a significant part of the solution.
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Bookmarks–February 20, 2022
this edition of Bookmarks: a new Newfoundland cookbook that offers more than recipes, new chilies to add to your garden, 24 innovative baking recipes, a deep dive into whole grain flour, and, like other 90s trends, will sun-dried tomatoes make a return to popularity?
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Bookmarks–February 6, 2022
A bit of a mixed bag in this week’s bookmarks: a few articles on the importance of food diversity and agroecology, the impact on the seafood industry of changes in Louisiana’s environment, plus swapping different types of yeast, and the surprising versatility of air fryers.
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An Ode to Baking
Beyond providing a much needed distraction, why has baking struck a chord with so many? I’ve been thinking about it a lot lately and I’ve landed on many reasons, some pragmatic and some more rooted in feeling and emotion.
Meal Planning Part Three–The Plan
You can make your meal plan any way you choose: scribble it on paper, write it on a calendar, keep it in your phone, use a meal planning app.
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