Anything Goes Smoothie
I decided to throw a bunch of random things like these into a blender the other day to create a smoothie surprise. I wasn’t sure what I would end up with, but it was damn delicious.
I decided to throw a bunch of random things like these into a blender the other day to create a smoothie surprise. I wasn’t sure what I would end up with, but it was damn delicious.
If you have leftover coconut milk from baking or making a savoury dish, use it in this tropical fruit smoothie.
A fairly quick stir-fry sauce for udon noodles that can easily be adapted to vegetarian.
This sauce is a great way to use up extra pears or apples that you may have lying around in the fall.
Rather than meal planning, I like to think in terms of meal repurposing and extending; that is, using familiar dishes in different ways and ensuring they last beyond one meal. Here are some tips for how to do it.
Tacos are one of the best and easiest uses for leftovers. Just about any protein can be used in a taco. That is why I recommend keeping taco shells in your pantry.